I am a cooking trainer and I know how to manage work teams.
I have worked in food sales businesses as a cashier, customer service, inventory management, and work as a kitchen trainer, which has given me the ability to lead work teams under pressure, always managing high... More
I have experience in customer service, inventory control, sales and contact management.
I have writing skills and my native language is Spanish.
Restaurant coach in charge of training the work team and supervisor of service and production quality
High School Baccalaureate with Honors
Management of the basic office package, as well as the use of computing at an intermediate level
National Law 618 Law and joint commission on occupational hygiene and safety
In my free time I learn programming at an academy and self-taught, my hobbies are traveling either by motorcycle or bicycle.
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