
I'm a pastry baker with experience in customer service
I studied Culinary art at Universidad San Ignacio de Loyola in Peru. I've worked as a pastry baker, as a server, as an interpreter, and I've also freelanced as a personal assistant for some people.
Provided language interpretation and customer service skills to clients in medical business sectors.
I have a bachelor's degree in culinary art. I took courses in cooking and baking as well as event planning, customer service, administration and economy, etc.
I enjoy singing and writing songs and stories as well as trying new recipes and learning new things.

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